AirAsia Santan, the carrier in vogue has announced the addition of new menu for the fourth quarter of 2019 under “THAI STREET FOOD” theme which will give passengers an exceptional Thai dining experience by allowing them to choose from three famous street-side dishes originated from Thailand to the sky. The meals will be Pad Thai with egg wrap, after you bread with salted egg, dark chocolate custard and boba Thai milk tea which will be available to in-flight passengers till December 31, 2019.
AirAsia Menu Encourages Tourism
After the announcement, On-anong Methapipatkul head of in-flight services at AirAsia Thailand noted “ We want to break away the most common notion of customers that airline food is boring and unappealing. We believe that our guests should have all the deserving fun every time they travel with us and inflight meals cover a big part of that, so we’ve joined hands with famous chefs and restaurants to ensure a rich experience for our passengers every time they travel with us.”
According to the market research, AirAsia’s inflight menu by providing a delicious treat for guests has helped the Thai aviation to encourage travel, as their previous dishes milk tea and Konjac Pearl Drink became a viral sensation and it’s previous After You Pink Milk Bread become a happening dish for travellers.